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JSport: Soccer Coed Sports League for 20’s & 30’s
JSport Dodge Ball - Female Registration (more)REGISTER
adults > 20´s & 30´s > jsport
Sun, Oct 26 - Dec 21
fall
7:30pm weekly
JSport: Soccer Coed Sports League for 20’s & 30’s
JSport Dodge Ball (Male Registration) (more)REGISTER
adults > 20´s & 30´s > jsport
Sun, Oct 26 - Dec 21
fall
7:30pm weekly
Easy One Pot Meals for 20s + 30s
Get cozy this fall with these tasty, no-fuss dishes. One pot is all you need to make quick, delicious, and healthy meals! Chicken-scallion rice bowl; butternut squash ramen bowl with tofu and fresh pea shoots; smoky tomato lentil soup with spinach and olives; Mexican quinoa salad with creamy avocado dressing; and Moroccan spiced oranges. (more)REGISTER
adults > culinary arts > all classes
Thu, Oct 30
fall
7pm20 - 39once
New Generations Dinner
Join the New Israel Fund’s New Generations and other young leadership groups for a Shabbat dinner and intimate conversation with guest filmmakers, sharing their visions of the future of Israel. Co-presented by New Israel Fund and JCC 20’s & 30’s. Advanced registration required. (more)REGISTER
arts + ideas > film > other israel film festival
Fri, Nov 7
fall
7pm once
Easy + Elegant Entertaining for 20s + 30s
Shake a festive cocktail and prepare a selection of delicious hors d'oeuvres. Your party menu consists of sparkling pomegranate punch; duo of bruschetta butternut squash and ricotta crostini; wild mushroom sriracha-spiced deviled eggs; three-cheese mini macs; smoked trout and pickled onion toasts; honey-peppered pecans; guacamole with roasted poblanos; and caramelized onion and apple tart. (more)REGISTER
adults > culinary arts > all classes
Thu, Nov 13
fall
7pm20 - 39once
Sensational Thanksgiving Side Dishes for 20s + 30s
Fall brings a bounty of fabulous vegetables to be very thankful for. Create delicious autumn-inspired side dishes perfect for the holidays, with or without the turkey! Kale salad with pomegranate and maple pecans; za'taar roasted carrots; roasted Brussels sprouts with apples and pecans; lemon-rosemary quinoa pilaf; Italian butter beans with Meyer lemon and tarragon; broccoli rabe with artichokes and sundried tomatoes; orange thyme kasha with cranberries; and roasted winter squash with cornbread stuffing. A Meatless Mondays offering. (more)REGISTER
adults > culinary arts > all classes
Mon, Nov 24
fall
7pm20 - 39once
Eight Treats for Eight Lights for 20s + 30s
Enjoy exotic Chanukah delights from eight different regions. Make Russian apple latkes with brown sugar; Hungarian crêpes with cherry preserves; Indian sweet potato fritters with mango salsa; Israeli jam doughnuts; Syrian pancakes with nuts and rosewater syrup; North African beignets with orange blossom water; Mexican melted hot chocolate with cinnamon and vanilla; and Lebanese couscous with apricots and dates. (more)REGISTER
adults > culinary arts > all classes
Tue, Dec 16
fall
7pm20 - 39once
5:30am
10:30pm
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the JCC in Manhattan